Bakery Equipment 8 Trays Bread Gas Baking Oven for Sale Electric Bakery Baking Convection Oven 10trays Convection Oven with Steam

• Customization: Available
• After-sales Service: Provide One-Year Free Warranty and Lifetime Mainte
• Warranty: Provide One-Year Free Warranty and Lifetime Mainte
• Usage: Pizza, Bread
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 380V
• Customized: Customized
• Material: SUS304
• Application: Baking
• Condition: New
• Core Compents: Electric Tubes
• Transport Package: Wooden Box
• Specification: 6Trays 10 trays 20trays
• Trademark: FN
• Origin: Shandong Province
• Production Capacity: 200sets/Month

Product Description

Introduce:

The multi-purpose steam oven combines baking, grilling, steaming, and heating in one, and can cook a variety of dishes. It can not only save a lot of equipment such as ovens, baking ovens and steaming ovens, but also save kitchen space and operators, greatly reducing operating costs; the oven uses vortex fans to heat the air, heating evenly, and uses a probe that can detect the center temperature of the video, so that the center temperature of the food can be grasped at any time to ensure that the cooked food has color, fragrance and taste; it is equipped with a temperature controller and timer, which can adjust the temperature and time required according to different foods; the control panel is detachable, which is easier to maintain.

Machine display

Model list
 

Name	Model	Description
6-tray multi-purpose steam oven (computer version)	KX-6c	Dimensions: 970*800 *790 Power supply: 380v 50hz Power: 9.37kw Working temperature: 30-260° Inner entrance size: 600*485 Material: 304 stainless steel Can store 9 menus, can be cooked in five stages with a dynamic water tank
10-tray multi-purpose steam oven (computer version)	KX-10c	Dimensions: 970*800 *1060 Power supply: 380v 50hz Power: 16.37kw Working temperature: 30-260° Inner entrance size: 600*755 Material: 304 stainless steel Can store 9 menus, can cook in five stages with dynamic water tank
20-tray multi-purpose steam oven (computer version)	KX-20c	Dimensions: 970*800*1800 Power supply: 380v 50hz Power: 32.8kw Working temperature: 30-260° Inner entrance size: 600*1375 Material: 304 stainless steel Can store 9 menus, can cook in five stages with dynamic water tank
6-tray combi steam oven (touch screen with boiler)	KX-6S	Dimensions: 970*800 *790 Power supply: 380v 50hz Power: 9.37kw+7.5kw Working temperature: 30-260° Inner entrance size: 600*485 Material: 304 stainless steel Can store 99 menus, and can be cooked in five stages with boiler
10-tray multi-purpose steam oven (touch screen with boiler)	KX-10S	Dimensions: 970*800*1060 Power supply: 380v 50hz Power: 16.37kw+15kw Working temperature: 30-260° Inner entrance size: 600*755 Material: 304 stainless steel Can store 99 menus, can cook in five stages with boiler

Application:
 

 

 

 Customer feedback
 

FAQ
1. How much experience does your factory have in production?
We have a solid 10 years of experience in manufacturing food machinery.

2. What is your main product?
Our main products include production lines for frozen French fries and potato chips, vegetable and fruit processing, hamburger patty and chicken nugget coating, sterilization and pasteurization, as well as jacket kettles.

3. Is your company a direct manufacturer?
Yes, we are a professional food machinery manufacturer with our own factory. In addition, we have dedicated sales, design, and development departments to ensure the best service and lowest prices for our customers.

4. How is your after-sales service system?
We offer a one-year free warranty and lifetime maintenance service after the first year. For products shipped overseas, we also provide installation, commissioning, and training services.

5. Can we visit your factory to inspect the machines closely?
We highly appreciate factory visits and will gladly accommodate your request.